Brochecardon sur Lyon

2 chefs. 2 kitchens: one menu offers to-die-for burgers that are a real change from the ordinary (served with homemade double-potato and sweet potato fries, just the way we like them) and another menu featuring delicious, perfectly seasoned and flavorful Asian dishes. Everything is made on-site using fresh, raw ingredients. There's also an indoor and outdoor terrace, which is a welcome addition when the weather's nice. Finally, the managers are fantastic!

Top-notch cuisine, one chef for Asian cuisine and another for burgers, all homemade. But above all an INCREDIBLE welcome, they are both as charming as each other, passionate people, note: 6/5 ;-)

Best burger in Lyon and I weigh my words, I say this as a burger enthusiast.

I've had the opportunity to come to Queenstown several times in recent weeks, and it's always been very pleasant! The restaurant is quite small, but that's not a problem! The dishes are really good! I was able to try the different burgers (including the Chef's, which is WOW), as well as the Garlic Pepper Chicken! Everything is homemade, and it shows, whether it's the burgers or the Asian dishes! It's good, it's tasty, the cooking is well-executed (I wanted blue, I got blue), and the portions are well-balanced! The fries (potato + sweet potato) are excellent and tasty, especially since they're served with three homemade sauces (ketchup / homemade mayonnaise / honey mustard) to die for. I'd even order extra fries just for that! The price is more than reasonable for what's on the plate. It's simple, it's good, it's not too expensive—what more could you ask for! Just in terms of atmosphere, maybe a random playlist, because several times we've had the exact same music at lunchtime, but it doesn't matter, we come here to eat! In short, I highly recommend this place! And what's more, they offer takeout!

Don't be fooled by the facade... Whether it's the Asian dishes or the burgers, everything is home-cooked and you can feel it. The value for money is also excellent.