Etablissement joliment décoré avec vue sur le port. Service aimable, souriant et rapide. Plats copieux. Cuisine-maison un peu trop roborative. Cuisson des légumes approximative. Saumon à la carte...dans un restaurant de bord de mer (surprenant). Desserts très généralistes sans beaucoup d'intérêt.
Very good place owner and staff super welcoming even with a lot of people to serve. Quality cuisine..well done to the whole team for this great moment..
Dinner at Cadet 83, very good restaurant.
Quality Royal Sea Bream.
Decent service.
Little wait for a summer period.
I recommend.
Kind regards, Mr Lemyre Lucas.
Great value for money! Evening menu at 42 euros which is worth double in terms of the quality of the food! The hamburger is a real joy!!! Ask for the table in the center of the restaurant
There were 4 of us having dinner there. The terrace is well placed on the port with (free) parking nearby.
Very warm welcome by a dynamic waitress. Very good cocktails and a menu with a limited number of dishes, a guarantee for us of quality products....
This was confirmed with the homemade dishes and desserts. An excellent smoked salmon and what can we say about prawns flambéed in cognac on their bed of crunchy vegetables....... If you are on the Giens peninsula, this is a very good address.
This is a very good restaurant which serves cuisine with very good, very fresh products with an air-conditioned room and impeccable service. Well done!!
Lieu super
Service impeccable et un plat que nous avons pris suggestion du jour juste succulent.
Le restaurant à l'intérieur est très très jolie la terrasse agréable le long du port .
Prix plutôt haut mais identique a ce quo
Vout autour , les mets le sont également de bonnes qualités alors .
Nous avons passé un super moment
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