Cafe de la mairie sur Moirans

7,7

Basé sur 206 avis trouvés sur 2 webs


tendance

5
De 11
à Moirans
3
De 8
de cuisine Française à Moirans

Les clients commentent vos plats de...

cafe

Note et avis

Good, simple, home-style cooking, good service with a small terrace out front
Plus de commentaires
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04 mai 2026
8,0
Top-notch restaurant. Fast service. Excellent menu; for your information, the daily special was couscous. I highly recommend this pleasant restaurant with its high-quality, homemade cuisine.
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09 avril 2026
10,0
A family-run restaurant with excellent ingredients. Today's special was the frog leg, which was superb, served with dauphinoise potatoes and a small salad. I'll be back for the calf's head.
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06 mars 2026
10,0
I just enjoyed another delicious meal at Café de la Mairie. Beef chuck, polenta, leek fondue. A real treat once again! Kudos to the kitchen!
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18 février 2026
10,0
Good food, warm welcome, very pleasant staff. Affordable prices.
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01 février 2026
10,0
The food is really excellent! Lunch break at unbeatable prices! Don't hesitate!
Plus de commentaires
dans Google
.
09 décembre 2025
10,0

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Le Clos Romain

02/05/2026: A wonderful place to relax in a verdant setting with exquisitely prepared food. Thank you
14/04/2026: A restaurant worth discovering! Located near Grenoble, we discovered this superb establishment in Moirans (38). Upon arrival, we were greeted by the very friendly owner who showed us to the table we had reserved beforehand. The rest of the meal was pure bliss. From appetizer to dessert, it was a perfect 20/20, both for the presentation and the delicious taste of the dishes served. Let's not forget the kindness, smile, and professionalism of the charming waitress who took care of us. She too deserves a 20/20. This deserves to be highlighted, as sometimes the service leaves something to be desired in certain establishments, which was not the case in this restaurant. I would also like to mention the owner's kind gesture of offering us a shared plate of foie gras for two people and complimentary coffees when we paid the bill. For my part, I opted for a starter of gravlax salmon tartare with avocado and mango, enhanced with a sweet and savory Asian sauce—it was delicious. For my main course, I chose grilled octopus tentacles with risotto and candied baby vegetables; it was absolutely divine! The dessert was a modern take on tiramisu, which was also delicious. In conclusion, this restaurant has earned a place in my address book, and we will definitely be back.

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