Cafe de l'Hotel de Ville sur Louhans

07/04/2026: The calf's head was a delight. A generous portion, and the service was incredibly fast. Never disappointed. Don't forget to book, especially on Mondays, market day, as it's a popular spot.

28/03/2026: The first thing that struck us upon sitting in the conservatory was the sewer smell, confirmed by our neighbors at the next table. We eventually got used to it, although there were occasional lingering odors. The second surprising thing was the price of the set menu: €26, whereas it's listed at €20.50 on the website... but we didn't mind... A pleasant little Viré Clés (a local specialty) as an aperitif... Then came my egg meurette... well, the poached egg was replaced by a baked egg. The meurette sauce was good, but the toasted bread, oh my god, was incredibly dry... Next came the calf's head, which must have learned to swim because it was swimming in a rather poor ravigote sauce. That alone was enough to make me sick. The vegetables: three bland half-potatoes and two carrots cut into thin strips, meant to be crunchy but mostly raw... the meat was overcooked. I barely touched my plate. In fact, I left half my plate, and believe me, that's not like me. This restaurant will never see me again.