First time here, and very good! Very welcoming, good food (dishes, fried items, etc.) for a really reasonable price, and the staff were smiling and pleasant. I recommend it.
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Poulet Poupou
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07 avril 2026
10,0
We stopped by quite by chance and were pleasantly surprised to stumble upon a very nice place. The food was good, in a relaxed and authentic atmosphere. We were welcomed with good cheer and humor!
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Stéphanie Landgraf
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02 avril 2026
10,0
We've been to this restaurant five times already: twice in the evening and three times at lunchtime, including once on the terrace. The owner wasn't always very attentive, but the food and the warm atmosphere make it a restaurant we enjoy going to. The terrace is a bonus.
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When a boss badmouths her staff (especially competent ones) to customers, it's a real shame; it can ruin a good meal... Something to think about, or not.
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Kix Hmr
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31 janvier 2026
8,0
A fantastic find!
I'll most likely be back.
A restaurant I highly recommend.
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Paul Émile
.
12 décembre 2025
10,0
Very good traditional restaurant, at a good price.
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D B
.
06 décembre 2025
10,0
The staff are very friendly and pleasant, and the food served is always very good and generous!
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Tatiana Moine
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04 décembre 2025
10,0
Nice family-run restaurant. Friendly staff and a lovely atmosphere.
Try the fried fish, it's really good.
The surrounding wooded area is truly beautiful.
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Alessandro Lamendola
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03 décembre 2025
8,0
Thank you for this lovely establishment, highly recommended. We had a wonderful meal and look forward to seeing you again soon. Thank you!
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Eric Gerondi
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07 novembre 2025
10,0
“A culinary experience worthy of a Top Chef episode… freestyle version.” The waitresses are so fast you wonder if they’re on roller skates, the fries are crispy like a summer morning, and the secret sauce… really must be secret, because no one could tell me what was in it 😅
Special mention to the dessert: I almost asked for the recipe, but I preferred to keep a little mystery (and dignity).
In short, if you’re hungry, have a sense of humor, and a touch of gastronomic adventure, go for it! 🍔🍟🍷
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Anatole Guez
.
29 octobre 2025
10,0