A breathtaking view of the Canigou
We had lunch on the outdoor terrace in the sun
On the menu
Delicious melon and Bayonne ham/crunched camembert
Fish meunière and homemade sweet potato fries/meatball with tomato sauce and creamy polenta
Delicious cruel homemade
A simple and effective meal for €19
Efficient and helpful server
Only downside: pepper in the polenta (not mentioned and to which I am allergic/ I exchanged my accompaniment with that of my mother)
Since we were here in 2023, we have been dreaming of coming back as soon as possible.
Very friendly, very humorous, very personal, very good food, and wonderful homemade jams like fig-ginger were a dream.
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L'Internaute
