Carthage sur Toulon

6,7

Basé sur 138 avis trouvés sur 2 webs


tendance

86
De 360
à Toulon

Les clients commentent vos plats de...

couscous menthe oriental

Note et avis

Very, very good, very welcoming, and the meal was excellent.
Plus de commentaires
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01 mai 2026
10,0
A true gem in Toulon! The Carthage restaurant, located on Place du Mûrier, is much more than just a restaurant for us… it has become a true favorite ❤️ Since 2020, we've been coming back again and again, and each visit is pure bliss. From the moment you walk through the door, you're greeted with exceptional warmth by Saliha and Khaled, who are always smiling, attentive, and incredibly generous. You immediately feel right at home. And what can we say about the food… everything is absolutely delicious! Flavorful, authentic dishes, prepared with love and impeccable quality. Every bite is a journey, a true delight for the taste buds. The atmosphere is friendly, warm, and genuine… exactly what you're looking for when you want to have a perfect time. A huge thank you to Saliha and Khaled for their welcome, their passion, and their dedication. You make this place truly unique.
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11 avril 2026
10,0
An excellent restaurant in Toulon! Le Carthage offers authentic, flavorful, and generous Tunisian cuisine. The dishes are perfectly executed, with rich and balanced flavors; a special mention goes to the couscous, which is absolutely delicious. But what makes the experience truly memorable is the exceptional welcome from Saliha and Khaled. Their kindness, warmth, and genuine attention to their guests create a friendly and almost familial atmosphere. You immediately feel at ease, like you're visiting friends. It's much more than just a restaurant: a truly enriching experience that you'll want to return to again and again. A must-visit in Toulon.
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11 avril 2026
10,0
The food was good, but the service was incredibly slow! We were served over an hour after ordering, and there weren't many people there. We were all very, very hungry, so of course it tasted good. But we won't be back.
Plus de commentaires
dans Google
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01 avril 2026
6,0

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19/02/2026: What a pleasure to return to this charming, vintage little brasserie on Wednesday, February 18th! It's perfectly preserved, with its bistro tables and zinc bar, complete with boxing gloves hanging next to the bottles of aperitifs and the article about this establishment that appeared in Var Matin (formerly La République du Var - La Provence). I'd like to take this opportunity to greet my talented colleagues (especially my excellent retired friend, Jacques Gantié, food critic) at this newspaper, now part of Nice Matin. The owner always provides a warm, courteous, quick, and friendly welcome, not to mention the home-style cooking, particularly the magnificent and delicious couscous that attracts a large number of regulars of all ages. And I couldn't even finish it, it was so generous! It's true that this couscous (served on Wednesdays and Saturdays) is a benchmark and truly unique! It's also beautifully presented in several courses. I finished with a delicious warm apple tart. Kudos to the chef! A truly excellent value for money, €24 including an aperitif, a good old-fashioned Suze, and coffee. As a result, we were compelled to return, if only to savor his renowned aioli on Fridays (with a small anisette) and to see his friendly owner again. Yes, there are still friendly owners out there!

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