We had fideuà (paella with small pasta), a very good discovery and a very generous portion. Definitely worth trying. A lovely little restaurant with very attentive staff.
Not to be missed if you're in town.
We'll gladly return.
We had such a lovely experience here. The food was nice, and the service was attentive and genuine. They were also happy to tailor the menu to our preferences, which made the whole experience feel really personal. We would highly recommend it!
For price and amount info: We took 2 tapas, 2 main dishes (duck filet and “ballotine de poulet”, 2 desserts and a bottle of wine from a regional biological producer for around 85€.
Excellent dinner.
Many things to highlight, nothing to criticize.
A lover of good food, with a full stomach and a very healthy wallet, I've saved this address, and this evening has made it a must-visit every time I'm in the area.
A 50km detour is well worth it.
The region's rich and complex heritage survives thanks to establishments like this.
A superb experience this evening at this very well-located restaurant.
Delicious food, a warm welcome, and an original presentation for the lamb and duck breast skewer.
Highly recommended!
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