The best restaurant in the world
Quite simply!
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SAS BELARDI
.
08 septembre 2026
10,0
A superb discovery! The welcome, service, cuisine, decor, and concept are all wonderful experiences. It's a place you have to experience, a place to connect with the local producers. A must-try!
Thank you for this wonderful experience.
This is the kind of restaurant I love.
Thank you for this wonderful experience.
See you very soon!
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Romain Royer
.
05 septembre 2026
10,0
Thank you for this delightful experience! Everything was perfect: fresh, local produce, prepared to perfection for our enjoyment. All this in a warm and welcoming atmosphere. A must-visit spot when you're in the Basque Country. 🤩🤩🤩
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Nathalie Schmitt
.
01 septembre 2026
10,0
We ate here a few months ago and had a mixed experience.
It's nice that the produce is local, but we felt it was a bit pricey for what it was. The sardines were good, the meat not so much.
Friendly service and a pleasant atmosphere.
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FuShoots
.
28 août 2026
6,0
We thoroughly enjoyed our meal thanks to the local produce, sourced directly from the producers, and expertly prepared. The welcome and service were impeccable, and the staff were very pleasant. The concept is to choose different dishes and share them; it's not a set menu of starter, main course, and dessert, and the portions are generous. Thank you for this wonderful experience!
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elsa belliato
.
25 août 2026
10,0
We were just passing through, and when we saw the menu featuring only local ingredients (bread, lomo, vegetables, etc.), we decided to try it, and it was definitely worth it.
The idea is to order several dishes and share. There were two adults and two children in our party, and we paid €56 for four people (without dessert, but we were full).
The children played with others in a dedicated area (books, stuffed animals, a sofa, paper, and markers were available).
A restaurant with real plants, real vegetables, and real flavor! What a lovely surprise. Thank you to the whole team!
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agent accueil
.
16 août 2026
10,0
Pleasant atmosphere and setting. Very pleasant welcome and service. Average value for money for a community restaurant. I had a very average Moroccan sardine stew. Chickpeas with 5 sardines in oil for 16 euros and a very average fig and almond dessert for 8 euros. Probably just bad luck. I'll come back in the off-season.
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Didier Lassalle
.
14 août 2026
8,0
Go there, it's amazing, and the place and how it works are unique.
They're all friendly.
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stéphane BASTIDE
.
12 août 2026
10,0
A fantastic community restaurant! Great food made with local produce, a wonderful discovery 👍🏼
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Camille Bouvet
.
10 août 2026
10,0
A wonderful surprise! A very unique place and we had a very pleasant time. I highly recommend it! Well done to the whole team.
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maxence odin
.
10 août 2026
10,0