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Dax
Chez Babeth

Chez Babeth sur Dax

Place C Bouvet Dax
+33 5 58 74 22 15
7,6

Basé sur 607 avis trouvés sur 2 webs

tendance

13
De 92
à Dax
9
De 39
de cuisine Française à Dax

Les clients commentent vos plats de...

tapas simple charcuterie moules passer parfait poisson viande beau choucroute jambon cuit
Française
Dax

Note et avis

Avis Note
Google 336 8.6
Avis Note
TripAdvisor 343 9
Pleasant welcome, extra tender beef skewers, homemade aperitif, everything was good
Plus de commentaires
dans Google
.
10 juin 2026
10,0
The best baby squid in Dax 😋😋. I've eaten other dishes there over the years... everything is very tasty and fresh. Today's menu. Lovely back terrace, good service, and a great atmosphere.
Plus de commentaires
dans Google
.
08 juin 2026
10,0
For a year and a half, I was a regular at Babeth's, going at least once a month. I was never disappointed by the quality or quantity of the food served. The entire staff is very welcoming and professional. This restaurant is well worth a visit. Excellent value for money.
Plus de commentaires
dans Google
.
24 avril 2026
10,0
Tapas evening with colleagues. Warm welcome, excellent waitress and cook, they make you feel at ease, you feel right at home 👏🏻
Plus de commentaires
dans Google
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08 avril 2026
10,0
Fantastic bodega! The welcome was excellent and the tapas were superb. The prices are reasonable and the quality is top-notch.
Plus de commentaires
dans Google
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28 mars 2026
10,0
Second visit to Dax and always a pleasure to stop at this restaurant, the food is delicious!
Plus de commentaires
dans Google
.
23 février 2026
10,0
Pleasant surprise 😲 lunch for work --- quick, professional, good ---
Plus de commentaires
dans Google
.
17 décembre 2025
10,0

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La Guitoune

04/02/2026: A very good place where the food is delicious! The welcome is also very warm.
02/01/2026: A true delight for the taste buds, these tapas from La Guitoune are the perfect way to end the year; the quality of the ingredients, their perfect cooking, and the flavorful and surprising seasoning make us eager to see pan-seared foie gras, prawns, and pluma on the menu in 2026! Best wishes, La Guitoune!

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