Dishes were pretty decent. Lasagna was bland, ravioli was good but not great either... The waitress didn't disappear at all, we were asked how we were and offered dessert, we wouldn't have had any either...
The waiters were unwelcoming and I don't think they were properly trained...
(They didn't know the menu, they brought us a bottle of wine without stemmed glasses, etc.)
The food was a delight! Hearty dishes (porcini mushroom and snail ravioli) were absolutely not dry and truly succulent.
Bravo to the chef 😉
We spent a peaceful and pleasant time on the terrace, sheltered from the sun in a lovely setting.
The servers were welcoming and friendly.
The food was delicious, with generous portions 😊 for a reasonable price.
And let's not even mention the ice cream sundaes (they were magnificent).
We had the opportunity to chat with the manager, who seemed very professional.
We'll definitely be back!
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L'Internaute
