Finally, we got to try this legendary, understatedly luxurious Chinese restaurant located not far from the Arc de Triomphe in Paris: it was once the restaurant where French rock star Johnny Hallyday entertained his friends, and nameplates of some of his VIP guests still remain on the walls. We ordered five courses, and the salt and pepper soft-shell crab was especially unforgettable for its freshness. The service and ambiance throughout the restaurant were superb, yet the prices were very reasonable, making it perfect for anniversaries or dates.
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Hélène R LI
.
06 septembre 2026
10,0
Her restaurant specializes in a fusion of high-end Cantonese and East Asian cuisine. This time, we ordered salt and pepper soft-shell crab, sole fillet toast, tom yum seafood soup, vegetarian hot pot, and shrimp and chicken fried rice. Each dish was light, fresh, and uniquely flavorful. It boasts Michelin-level ambiance and service, but at more affordable prices, making it perfect for entertaining both domestic and international guests.
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Fy T
.
06 septembre 2026
10,0
An excellent address near the Champs-Élysées, ideal for a meeting or a business lunch.
Elegant and intimate setting with refined, vintage decor.
Attentive and impeccable service, approaching the standards of French gastronomy. A complimentary hot towel upon arrival and particularly elegant table setting. Delicious cuisine, with a special mention for the homemade dim sum. Very good value for money overall.
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Léon LIONEL
.
01 septembre 2026
10,0
A truly wonderful experience. The setting is elegant, calm, and refined, with a particularly pleasant atmosphere. The service is attentive and significantly better than that of many Chinese restaurants in Paris. The dishes are fresh, well-prepared, and you can tell there's real care and effort in the kitchen. A very good choice for dinner, a date, or a business lunch.
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duo duo
.
01 septembre 2026
10,0
Exquisite food in heart location in Paris. Staff are welcoming and professional, the cuisine is more of Cantonese style. The toast ’madame butterfly’ with shrimp is a fine entree, rich flavor of shrimp, egg and fried toast; filet de bœuf du chef was absolutely amazing, tender and juicy beef with a special black pepper sauce. I really enjoyed the experience
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Zhuo Huang
.
31 août 2026
10,0
The atmosphere is nice, the food is delicious, and the service is friendly.
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Ming Trương
.
30 août 2026
8,0
A high-end Cantonese/Thai restaurant near the Arc de Triomphe/Champs-Élysées. The ambiance is beautiful and elegant, suitable for business meals, romantic dates, etc. The food is consistently good, with generally delicious flavors. I especially liked the tender texture of the Beef Bliss and the slightly creamy sauce; the chili peppers were handled perfectly, not overly spicy. The fried shrimp toast was also very creative, with the bread and shrimp handled beautifully—the shrimp were springy, and the bread was crispy on the outside and soft on the inside. However, the portion sizes are a bit small for those with a large appetite; it costs around 50+ RMB per person.
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Yulin Li (Nadine)
.
28 août 2026
10,0
This beautiful Chinese restaurant on the Champs-Élysées in Paris serves Cantonese cuisine. Their poached chicken and spare ribs are delicious, and their Vietnamese rice noodle rolls are also excellent! If you're looking for a beautiful Chinese meal, this is the place to go. The atmosphere is fantastic, very quiet, and the service is Michelin-level.
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Xuanlin Jiang
.
27 août 2026
10,0
I never expected to find Michelin-starred Cantonese cuisine! The overall taste was authentic, and the dishes were exquisitely prepared without sacrificing the essence of Chinese food to cater to Western tastes. The ingredients were fresh, and the cooking time was perfect. Every dish was memorable.
I especially loved how traditional Cantonese cuisine was presented with such refinement while retaining its authentic Chinese spirit. As someone with a Chinese palate, I was very satisfied with the meal. 😂
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Septembre LI
.
27 août 2026
10,0
very amazing cantonese food and the atmosphere is great
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