Christian Etienne sur Avignon

I particularly recommend the SEVIN restaurant. Lots of research into the different dishes, flavors highlighted, perfect presentation, light and very tasty sauces. Very popular desserts. Everything absolutely perfect. Mr. and Mrs. Sevin always attentive. Thank you for your welcome.

Fantastic food in a wonderful setting with attentive hosts! The cheese trolley is amazing! The only negative was when we were there and the menu we had there wasn't any poultry on the menu - just fish and beef.

Place is beautiful! Chef really cares about the experience his guests have. Wine list is fantastic. What I did not appreciate is being charged 3 euros for frozen butter. Really?! I am buying wine for 30 euros a glass and you are going to charge me 3 euros for butter. It is nice to have this option in Avignon, but I have had so much better food experiences in France with famous chefs and Michelin stars. I would say thank you for accommodating me last minute as my flight got in much later than exiected.

We let ourselves be surprised and loved this moment of tasting. Thanks to the team and particularly to the sommelier and his choice of wines

A Culinary Masterpiece with Perfect Wine Pairing! Sevin Restaurant offers an extraordinary dining experience that exceeded all expectations. The food was a true work of art—each dish meticulously crafted, bursting with flavor, and beautifully presented. The attention to detail was impeccable, and chef Guilhem Sevin expertise shone through in every bite. The wine pairing was equally impressive, perfectly complementing each course and enhancing the overall experience. Mrs Corinne Sevin and the staff were warm, welcoming, and highly knowledgeable, making the evening even more enjoyable. If you’re in Avignon and looking for an unforgettable dining experience, Sevin is a must-visit!

This was the best two and a half hours spent on my trip in Avignion France . If you really want to enjoy and learn about French cuisine, this is the place to go. The chef, Monsieur Sevin Was warm and friendly and spent time explaining his cuisine as well the local wines.

Amazing heavenly food truly it was s gastronomical experience 100% worth of every penny The chef was so nice and kind and down to earth He spend a lot of time with us giving us information about the wines in the region Everything was so perfect Highly recommend this restaurant

Sevin lives up to its name as one of the best restaurants in Avignon. We were there on the last Saturday in August. The welcome and other service were very warm and attentive. The boss was very attentive to my wife's intolerances and came to almost every course and asked if everything was okay. The service from Ms. Sevin was perfect and unobtrusive. The menu was served extremely creatively and was a true taste experience. The Chateneuf du pape, recommended as an accompaniment, was an excellent accompaniment. Plus the great terrace with a wonderful view of the hustle and bustle of the square in front of the Popes' Palace and a saxophonist in the background, who gave the whole thing the right setting. In short: an absolutely successful evening!!!

Une nouvelle année avec un menu exceptionnel. Que dire de tous ces mets du fois gras, au sablé de homard, au filet de turbot, aux noix de st jacques, de la poularde et de cet ananas victoria, tout a été parfait. Nous nous souviendrons longtemps de ce menu d'exception.

We were a bit disappointed. The food was good but not exceptional or creative. The wine list is extensive but the wine prices were so excessive that it was offensive. The ambience is relaxed and sophisticated, but we would not return. We went to three Michelin starred restaurants in Avignon, and this was the least enjoyable of the three.