A wonderful discovery! We had the truffle fondue, which was absolutely delicious. The atmosphere is very friendly and welcoming, and the host is incredibly kind, friendly, and has a great sense of humor. We had a fantastic time. And thank you again for the cap! I highly recommend it!
Plus de commentaires
dans Google
Sarven Savun
.
20 août 2026
10,0
Delicious lunch. Exotic and tasty. Portions are perfect. Desert was amazing. And the wine menu is really good. Really great experience. I recommend. This is my appreciation.
Facts though: the waiter is quite particular with a dry sense of humour and yes the restaurant has many pons on the theme of sex pleasure etc….. which is not for everyone’s taste….
the prices are high. But the food is really tasty.
Plus de commentaires
dans Google
M I B
.
20 août 2026
10,0
When you walk into ZInZIns, you're greeted with an unusual but warm welcome, and you might think the dishes are a bit pricey, but they'd better live up to expectations.
There are artisans in the restaurant business, but in this restaurant, you're dealing with artists:
A chef who cooks meats at low temperatures overnight with a sauce that borders on perfection, regional dishes elevated with a personal touch, like the fondue—divine!
Simple but effective! And when you're looking for complexity and a culinary journey, this is it.
Daily specials executed to perfection.
Sébastien recommends and suggests wines perfectly suited to the cuisine, like an exceptional Apremont.
Generous desserts with a little surprise meringue that will banish any teenage insecurities 😉.
So yes, a meal for two costs between €80 and €100, but I wouldn't dream of missing this restaurant from my vacation. I've been going to this restaurant for nine years and I have NEVER said, "This dish isn't good," or "The atmosphere is gloomy."
Please, make a reservation!
I only have one word for you, Vincent and Sébastien: THANK YOU, you two are amazing!
PS: The photo doesn't do justice to the dish I was served; I couldn't resist tasting it before taking this picture (pork loin with old-fashioned mustard sauce, mashed potatoes, and mixed vegetables 😇).
Plus de commentaires
dans Google
Cedric Lecoq
.
19 août 2026
10,0
A truly wonderful place! Delicious, generous, and perfectly prepared dishes, with flavorful Savoyard specialties that truly showcase the region's ingredients. A warm and attentive welcome, all in a very pleasant atmosphere. I highly recommend it.
Plus de commentaires
dans Google
Alexandre Pacaud
.
18 août 2026
10,0
Great atmosphere, good service, very generous and delicious portions.
Recommended. And Belgian beers too! 👍
Plus de commentaires
dans Google
PJ Syn
.
06 août 2026
10,0
Excellent welcome, warm, friendly and unique
Plus de commentaires
dans Google
Marie Francois
.
18 juillet 2026
8,0
Great food, friendly service, and a very reasonable price. A must-try!
Plus de commentaires
dans Google
Christophe Batalha
.
17 juillet 2026
10,0
A truly delightful culinary experience, this establishment has a unique atmosphere. If you're a stickler for tradition and take your vows every Sunday, you might be taken aback by the restaurant's humor. But if you're a bon vivant and enjoy quirky places with a warm ambiance, go for it! Everything was perfect, from the welcome to the unique flavors of each dish! We'll definitely be back!
Plus de commentaires
dans Google
Sylvain Sylvain
.
11 juillet 2026
10,0
Delicious food, a true knowledge of wines and spirits. A very warm yet professional welcome. We love this restaurant. Our go-to spot every time we stay in Crest-Voland! Thank you so much 🤩
Plus de commentaires
dans Google
Sandra Millan - Réflexologie
.
11 juillet 2026
10,0
Excellent food, super friendly staff.
Highly recommended.
Plus de commentaires
dans Google
Christelle Paignot
.
04 juillet 2026
10,0