A friendly welcome, a slightly dated but original facade. Upon arrival, we had no choice; the downstairs dining room was closed, so the only open room was upstairs. Our table, placed behind a pillar, deprived us of the sea view (a shame). We chose grilled sea bream and grilled cuttlefish. The central bone of the sea bream was removed in the kitchen at my request, but "filleting" seems to have escaped them. It was cooked more like a boil than a griddle. The cuttlefish was cardboard-like and tasteless. The floury fries made up for the vegetable flan. With a glass of red wine, quite good but too cold, the bill came to €61.
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ANDRE QUERAL
.
27 avril 2026
6,0
I loved the view, the food, and the atmosphere. Thank you so much!
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Roxane Baudillon
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24 avril 2026
10,0
A truly beautiful place, I highly recommend it. The view is incredible, especially the bay windows. The waiters are classy, and the food is excellent – no complaints at all, good cooks! Go for it!
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Jean Enriqué De Francesco
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01 avril 2026
10,0
Superb location.
Sea view, generous yet refined dishes.
Staff always in good spirits.
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Fabrice Evrard
.
31 mars 2026
10,0
We had a lovely evening, thank you for the warm welcome and service! See you soon!
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Lionel Luret
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29 mars 2026
8,0
Excellent lunch
Freshly cooked and beautifully presented
Attentive and very professional staff
Incredible sea view on the horizon
Despite the wind and driving rain
What a wonderful discovery!
Thank you 🙏
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Angie
.
22 mars 2026
10,0
Excellent meal. Friendly service.
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MIREILLE TERRIER
.
02 mars 2026
10,0
Everything was great. The seafood stew at €30 was generous and similar to bouillabaisse, but much cheaper. The desserts were a bit of a letdown, which is why it doesn't get a fifth star. If you're lucky enough to get a window seat, the view is truly fantastic. The service was attentive. Thank you!
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Laurent Duval
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01 mars 2026
8,0
A warm welcome and professional service. The food is decent. Don't be fooled by the downstairs dining room; you eat on the first floor. A very nice room with an open view.
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agnes guillot
.
17 février 2026
8,0
A nice restaurant with fresh seafood and a stunning view of the Carro sea. I had a sea bream. It was cooked perfectly, however, the fish was small and the side dishes (salad and sautéed potatoes for me) weren't very generous. My husband had tagliatelle with clams.
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G “G.Martin” Martin
.
01 février 2026
8,0
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