The crêpes are delicious and live up to their awards for best crêpe in Brittany, with thin, flavorful crêpes and original fillings of exceptional quality. Furthermore, the service was equally pleasant and efficient!
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theophraste
.
19 juillet 2026
10,0
Not only are the galettes excellent, but the toppings are incredible! Original and absolutely delicious.
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Julie Mei Payet
.
19 juillet 2026
10,0
Original menu. Delicious sweet and savory crepes. I recommend it.
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Jean-Louis Straubhaar
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18 juillet 2026
10,0
This crêperie offers particularly refined and original variations on traditional galettes and crêpes. Very friendly service and very reasonable prices. A wonderful discovery in Audierne.
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L Denis
.
18 juillet 2026
10,0
The best crêperie in the area. Everything is high quality and there's a great variety to choose from. The cider is delicious.
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Stéphane del Rio
.
16 juillet 2026
10,0
I decided to try the Noroit and I was very satisfied; the presentation of the crepes was lovely and they were delicious. Dogs were welcome, which was great. The only slight downside was the rather long wait that evening.
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Loïc Ledru
.
16 juillet 2026
8,0
Great crêperie! A warm welcome despite the rush; all the staff are friendly and attentive.
The buckwheat crêpes are excellent!
A particular favorite is the Hermine crêpe with its subtle orange flavor.
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Christele Bannour
.
15 juillet 2026
10,0
A wonderful time, despite the heatwave... A wide selection, quality products, and a way of cooking the crepes that makes you want to come back. Thank you.
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Thierry ROULEAU
.
15 juillet 2026
10,0
I found the crêpes, both savory and sweet, particularly delicious, subtle, and varied. The batter is thin, almost crispy, without ever being dry. The recipes are designed to allow the true taste of a crêpe to shine, rather than a heavy dish served on a base of buckwheat crepe. This is a deliberate choice by the establishment, one I wholeheartedly embraced: it truly deserves to be called a gourmet crêperie.
My first savory crêpe was made with cod, julienned leek, Espelette pepper, and cream. The second featured scallops, pork belly, mushroom cream, and Emmental cheese. Both achieved the same perfect balance: a refined combination where each ingredient finds its place without ever overpowering the others. This is precisely what makes a gourmet crêpe, not just a simple meal, so special.
The staff is warm and welcoming, and I will gladly return on my next visit to Audierne.
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Antoine Venet
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14 juillet 2026
10,0
Excellent place! Quick and friendly service.
The crepes are delicious; they could perhaps use a little more filling, but they're still very tasty.
I recommend it!
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Manon Bigot
.
14 juillet 2026
8,0