Creperie Belle-Isle sur Issy-Les-Moulineaux

09/03/2026: Our visit to Le Versailles restaurant in Paris was absolutely perfect and definitely ranks among our most memorable culinary experiences in the city. From the moment you step inside, you can tell: this place is run with passion. The owner, Margot, personally serves the guests – an incredibly vibrant, cheerful, and warm person. You feel welcome from the very first moment. She gave us excellent advice, took her time with us, and even offered us great tips for the rest of our stay in Paris. This personal touch makes the visit truly special. You can immediately tell it's a genuine family business: her partner works in the kitchen, while her father is behind the bar. This familial atmosphere makes the restaurant incredibly authentic and welcoming. The food was simply divine. We had the Chicken Supreme with pasta and mushroom cream sauce – incredibly tender and perfectly balanced in flavor. We also had a burger with fries, which was equally outstanding. For an appetizer, we enjoyed snails with herb butter, which were truly excellent. And the steak tartare with fries was also top-notch – fresh, perfectly seasoned, and simply delicious. . We also loved the ambiance: a great atmosphere, comfortable seating, and exactly the kind of ambiance you'd expect in a Parisian brasserie. All in all, a wonderful experience with fantastic food, warm service, and a uniquely welcoming, family-like atmosphere. Highly recommended for anyone who wants to enjoy a truly delicious meal in Paris while feeling completely at ease! Warmest regards to Margot, Julia and Karina ❤️

27/02/2026: The service was excellent, as was the food. I highly recommend this establishment. Thank you for a lovely time. I will definitely return.