Crêperie de Brocéliande Nantes Centre, France sur Nantes

04/07/2026: Hello again Charlotte, we saw each other at lunchtime today, and as I mentioned, I was disappointed not to see the braised ham carved to order on the menu, as advertised nationally... But you told me that this dish "wasn't popular" at your restaurant, which is a shame because I really like it! I replaced it with the coq au vin, which was very good with its mushroom garnish. The rooster was perfectly cooked, and the sauce was delicious. I also noticed that the health pass wasn't required today, even though the lifting of the health restrictions only takes effect tomorrow, March 14th... I also asked you if the bottles of hand sanitizer would still be available in the coming days, and you confirmed that we would continue to wear masks at your restaurant, and hand sanitizer is essential for us. A woman at the hot food counter even pointed out to me that masks were no longer mandatory today. I told her that they were, because the measure only applies from tomorrow. Otherwise, your staff is as pleasant and attentive as ever; don't change a thing, everything is perfect. We look forward to seeing you again. Sincerely, Sylvie B.

24/06/2026: It's a very pleasant and very good restaurant, it's a shame the island was closed, we went several times during the week and they were closed.