A very warm welcome and excellent food, from the crêpes and galettes to the other dishes! It's always a pleasure to come for lunch or afternoon tea at your restaurant!
See you soon!
Magali and Bruno
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Magali Auneau
.
27 avril 2026
10,0
A cold welcome despite a very pleasant waitress. Cold plates in a crêperie... Logically, a galette cools down quickly, so you have to warm the plate up to be able to eat it without feeling rushed. The seasoning of the dish left much to be desired; the galette was bland and lacked flavor. The crêpes were rubbery and tasteless. Also, one of our crêpes was slightly burnt. A shame for a restaurant that looks rather cute from the outside.
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Jeu Video
.
24 avril 2026
6,0
Excellent welcome and top-notch service
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Jean Lawton
.
19 avril 2026
10,0
The galettes were very good, but... Eating inside with tables only 20 cm apart means no privacy! It's not easy to cut a corner without bumping into your neighbor. Optimization doesn't mean neglecting personal space. Even the servers have trouble getting through. It's a shame; it cuts the meal short.
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Marine et David PEGAZ-BLANC
.
19 avril 2026
6,0
Thank you for this lovely detour without a reservation; the welcome and lunch were top-notch. I highly recommend it.
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BRUNO MARVIE
.
08 avril 2026
10,0
We were very pleased with our first meal at this restaurant over Easter weekend, so we returned the next day, knowing we wouldn't be disappointed. And we were! Excellent value for money, with a varied menu and generous portions for both main courses and desserts. Both the restaurant's interior and terrace are very pleasant. We highly recommend it and will definitely return on our next visit to Piriac!
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Kevin Huon
.
06 avril 2026
10,0
A 25-minute wait for 3 crepes, 1 completely cold and 2 lukewarm – a shame because it's very well located.
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Stephanie Gilles
.
05 avril 2026
6,0
The restaurant is well located in the heart of the village.
We received a warm welcome. The waitress was friendly and efficient. There was no wait.
The savory buckwheat crepes were excellent, perfectly crispy and generously filled.
The same was true for the sweet crepes for dessert.
I recommend this restaurant. Good value for money.
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Jean-Luc M.
.
21 mars 2026
8,0
The menu featured a ribeye steak, locally sourced meat, without specifying the weight. We were expecting the worst, but we took a chance and weren't disappointed: I think it was 300g or more, tender, flavorful, perfectly cooked, and reasonably priced. The waitress was friendly, and the setting was authentic. We enjoyed it.
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Alain Bouyer
.
09 mars 2026
10,0
We came for afternoon tea.
The welcome was a bit cold. But the crepes are very good.
The restaurant is very small and the tables are quite close together. But the place is still pleasant.
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Stephanie Mendroux
.
01 mars 2026
8,0
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