Crêperie Saint Sauveur sur Auray

The crepes were good and crispy, but the experience was spoiled by repeated pressure to leave the table too quickly, despite initially decent service. It's a shame because the place has charm, but the organization and welcome really leave much to be desired.

Excellent crêperie! The galette suggestions are very original and well thought out. The service is relatively quick considering the number of customers. Well worth a visit!

Excellent crêperie! The crêpes and galettes are delicious, the welcome is warm, and the service is top-notch. We loved it and highly recommend it! 😁 Aurélie and Morgane

Simply the best crêperie in the area! The classics are there with an unbeatable taste, and the menu of new creations is just as impressive... savory or sweet, the crêpes are delicious ✨️ (a Breton's word)

Excellent galettes and crêpes, top-notch service despite the crowds, magnificent setting, in short... Don't change a thing!

We ate at this restaurant twice during our vacation. The food is exceptional, the service is perfect. They accept dogs and always have a little extra care taken with the water. The prices are very reasonable. Due to their popularity, it's advisable to book in advance.

My sister-in-law is a regular customer, and she wanted to introduce us to this lovely place... We were delighted... A truly wonderful discovery (the crushed peas with mint were to die for... :-D )

What can I say? Everything was excellent: the service, the atmosphere, and the food. I highly recommend making a reservation because, despite having five dining areas (one indoor room and four outdoor terraces/courtyards), the restaurant is always full! The waitresses and the owner are very welcoming and helpful. The cider menu is very diverse. We chose the Kystin buckwheat cider, which was delicious. The galettes are cooked on both sides, making them very crispy; I personally loved them! They are also very generous, but our sweet tooth didn't stop us from having a crêpe for dessert. The only downside was the pistachio pastry cream: its color and taste made me think of an artificial flavoring/coloring rather than a blend of pastry cream and pistachio paste. I should point out that it doesn't say on the menu that it's homemade, so the requirement isn't justified. We'll definitely be back!

Perfect. Generous, original, and delicious dishes. Warm atmosphere with varied seating. We will definitely be back.

Lunch with family this Monday. The dishes and desserts were very good, exactly what you'd expect from a Gault & Millau restaurant. However, there was a huge lack of organization in managing the flow of customers and the service, which impacted the mood and friendliness of the waitresses and kitchen staff! It's a real shame...