03/07/2026: Excellent restaurant, I highly recommend it.
Quality service and beautifully presented dishes.
18/06/2026: To begin, you'll enter a restaurant where you'll be greeted with a smile in a simple yet welcoming setting. Nathaël will be happy to present the menu's surprises and answer your questions with a warm smile.
The appetizers and main courses (whatever you choose) will surprise you with their delicacy and flavor. All the ingredients are fresh, reflecting a genuine commitment to quality, and everything is expertly prepared and balanced by Thomas in the kitchen, who will show you how to work with passion.
Nico, the owner, will be sure to take care of you, whether with his carefully selected wines, freshly grated Parmesan, or his infectious good humor.
A former customer in his younger days, he became an employee, then an apprentice, before finally becoming the owner. Nicolas (or Nico, as regulars call him) will be delighted to share his passion for his restaurant, his recipes, his staff's culinary discoveries, and the wonderful atmosphere he brings to his establishment.
It was a long process, but this place truly deserves all its accolades. You'll enjoy sublime and fascinating dishes at a very reasonable price.
The gamble has paid off, and Luna Rossa is easily among the best restaurants in Seine-et-Marne, the Île-de-France region, and indeed the world.