Enez-Eog sur Plouescat

8,3

Basé sur 587 avis trouvés sur 2 webs


tendance

2
De 12
à Plouescat
1
De 1
de cuisine Italienne à Plouescat

Les clients commentent vos plats de...

pizza moules pates crepe viande cafe passer beau homard salade simple calzone beurre

Note et avis

A warm welcome, delicious and generous crêpes made with local ingredients. The setting and location are magnificent. Highly recommended. Best of luck to the new owners.
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22 juillet 2026
10,0
Really nice restaurant and very welcoming waiter
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18 juillet 2026
10,0
We only had drinks twice, but it's very popular with the locals.
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17 juillet 2026
10,0
The team was very welcoming and the crepes were excellent.
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17 juillet 2026
10,0
Excellent galettes, warm atmosphere, a welcome that brightened up this rainy day!
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16 juillet 2026
10,0
A very enjoyable meal. The savory buckwheat crepes were delicious, as were the sweet crepes and ice cream for dessert. To top it all off, the service was very pleasant and efficient! We will gladly return.
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15 juillet 2026
10,0
Absolutely fantastic! On Tuesday, July 14th, we received a warm welcome and enjoyed our delicious galettes and crêpes on the terrace. The waitresses were incredibly attentive; it was a delightful and enjoyable experience. Highly recommended!
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14 juillet 2026
10,0
Excellent service in the mid-afternoon for galettes and crêpes. Everything was delicious!
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09 juillet 2026
10,0
Very good, great place, very friendly.
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29 juin 2026
10,0
It's a shame I don't have a place like this near me! Bar, tobacconist, crêperie, and pub!! All in one! Great welcome! Superb food! Well done!
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29 juin 2026
10,0

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25/08/2026: Very good. Both the galettes and the crêpes are very good.
25/08/2026: Exceptionally good, and traditionally so. We were warmly welcomed by Nathalie, the owner of this wonderful restaurant. We arrived at the end of lunch service and enjoyed an exceptional meal. I've tried quite a few crêperies, and this one was delicious. I've attached a few photos which I think speak for themselves. I highly recommend this establishment, with its Breton architectural style and exposed stone walls, where the food is absolutely wonderful. Thank you again to Nathalie for her warm welcome.

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