A rare farm inn in Lorraine located in the middle of the Moselle countryside, it is accessed by a small bumpy road, the exterior and interior are authentic, for us on a Sunday at noon a single course starter main course dessert at the price of 39 euros, the service is very fast (it is the very friendly owner who serves and talks about his dishes and his products) the cuisine is traditional with products mainly from the farm, it is copious and very good, special mention to the excellent foie gras and with roasted potatoes, don’t hesitate to take a tour of the farm to digest it all 😁
I love this authentic place. The poultry are raised on site with love and attention. They are highlighted in tasty dishes. The service is very friendly. To discover during a getaway.
Very nice discovery! We took advantage of a group reception to have lunch there this Wednesday (thank you François)! Very very friendly welcome! Homemade plant-based aperitif, hearty menu made with good farm produce! Excellent sorbet and mirabelle plum soufflé!