Quality products, cooked with a love of generous and delicious food, a true treat.
But this generosity isn't just reflected on your plate. In a traditional atmosphere, you'll spend a pleasant time with an approachable and friendly chef. You'll also find the charming and friendly smile of a waitress who knows how to enhance your meal with her good humor and sense of service. The Auberge des Tilleuls this lunchtime was an unexpected stopover, and it simply made our day. I'll be happy to come back when I'm in the area again. In the meantime, perhaps we'll run into each other for a drink or a good meal in Tours. See you soon, and thank you for this moment.
We visited while in holiday in Belvez and was recommended for a birthday meal. Everyone was very welcoming and the food absolutely delicious. We will definitely be back and would highly recommend. Thank you 😊
We booked a reservation at this inn and restaurant for the last night of our vacation. The staff was very welcoming even on the phone.
So we went for dinner with our two young children.
The welcome and setting were truly exceptional.
We were served a small appetizer for the aperitif.
Starter: We had the foie gras, which was excellent.
Main course: Guinea fowl breast and supreme accompanied by a small mash in a crispy crepe with truly excellent sauces.
Dessert: Walnut and salted caramel cakes, chocolate fondant, and hazelnut ice cream, truly delicious.
Our children had sliced turkey and a small mash, and they loved it!
The portions were generous, and everything was truly perfect!
Thank you for this pleasant dinner!
A wonderful chance discovery at the top of a valley with a view of the hinterland.
A very warm welcome.
Very high-quality and delicious cuisine.
Very good produce from local producers.
We recommend it without hesitation.
Congratulations!