Very warm place, in the typical Landes atmosphere.
The products used in the kitchen are of very good quality.
The managers of the establishment produce the meats they serve you themselves...all enhanced with homemade dishes, cooked over a wood fire in front of you.
The waitresses have character but are very helpful and "authentic".
In short, if you want to discover Landes gastronomy, of quality, at reasonable prices, in a local atmosphere, I can only recommend this restaurant.
a meal for two offered by our friends as a birthday present... that we won't soon forget. Since then, we have never stopped thanking them for introducing us to this farm inn where we immediately feel "at family" in front of the fire in the large fireplace. First an excellent garbure, then a Landes salad with REAL foie gras, confit duck legs served with original fries (we won't say more), a slice of homemade tourtière, all accompanied by divine wines .... the simple happiness that is worth a paradise, we have no other words!