The food was very good, but overpriced for such small portions. The menu advertised a duck breast, but it was actually only half a breast! And the side dish was no more than a small homemade potato chip.
It's a shame because the food was very tasty, but far too little. We won't be going back.
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Arnaud VALSECCHI
.
24 août 2026
6,0
Excellent dishes and desserts (the wood-fired duck is superb), expertly prepared with top-quality ingredients; welcoming and very attentive staff, especially regarding allergies
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tiffany ab
.
15 août 2026
10,0
Deliciously prepared dishes, a warm welcome – we'll be back, people from Landes/Mulhouse!
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serge hemmer
.
14 août 2026
10,0
If you're looking for a place to discover the cuisine of the Landes region, look no further!
A simple and welcoming setting, generous portions of food featuring farm-fresh duck specialties.
The meat is cooked right in front of you in the fireplace in the center of the room.
Unbeatable value for money, a rare find these days. I highly recommend it.
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Camille 13iki
.
09 août 2026
10,0
You'll be welcomed to a farm where you'll be served homemade products. Enjoy a family atmosphere in the charming stone dining room with its wood-burning fireplace. After the hearty Garbure soup, you'll savor duck prepared in various ways: first cold, then hot. But not for dessert, which is also excellent. A delightful experience from start to finish.
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Jean-Philippe GUILLE
.
09 août 2026
10,0
We went there for a carcass-themed evening and it was fantastic, both the atmosphere and the delicious food were a real treat. I highly recommend going. A wonderful discovery!
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Fanny Duval
.
31 juillet 2026
10,0
Excellent meal, featuring high-quality, locally sourced produce at a very reasonable price... homemade... a real treat for the taste buds... Thank you to you and your granddaughter for welcoming us so warmly... this home-style cooking delighted us... Stéphanie and Sandrine from Nantes
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Stéphanie Barreau
.
19 juillet 2026
10,0
The food is very good, but there are only two tables for two people; after that, you're seated at large communal tables with strangers.
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Catherine DEPOORTER
.
17 juin 2026
8,0
While in the Landes region for the Terra Aventura micro-adventure, we discovered this little local culinary gem!
A warm, homey welcome, with smiles and humor! The cuisine is local, delicious, and the live corn cob cooking option is fantastic! The duck chop is excellent and a wonderful introduction to this familiar bird!
If you're ever in the area, stop by the farm! It's well worth the detour!
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Nana H.
.
02 juin 2026
10,0
Excellent cuisine, friendly atmosphere, a very good place to eat.
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Pauline Courbin
.
29 mai 2026
10,0
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