Ferme marine des Aresquiers sur Vic-La-Gardiole

Unique venue with a warm atmosphere. Brasucade is a top-notch concert at an affordable price. I highly recommend it for a great evening.

Excellent place to buy good Bouzigues oysters and other seafood. I recommend it.

A heavenly place! Imagine a bar-restaurant built with wooden planks of various colors, a terrace deck with umbrellas, and small tables covered with colorful tablecloths, all along the Vic pond! The wine, produced by the farm, is delicious. The seafood is very fresh, well prepared, and seasoned. The breaded oysters are to die for! However, the "self-service" concept deserves an explanation on the website AND on-site. You go there to get what you need: bread, bowls for the shells, napkins, cutlery, spices, etc. It's not that it's particularly inconvenient, but you should be aware of it! Similarly, you take your order forms and fill them out as you wish, but BE CAREFUL: what you order on a form arrives all at once! So, if you order the starter, main course, and dessert on the same sheet, you'll receive everything at the same time! The menu is very, very limited, which is said to be a sign of freshness, and it's true, but it's a bit of a shame: there's no fish anywhere... and the quantities aren't great for the price. In addition, there are two "intruders" on the menu: Corsican charcuterie and the cheese platter. A bit odd, and not seafood-related. The day we went, the team was clearly under pressure. Especially the cooks. The oldest of them was complaining a lot. It's not very pleasant.

We had a great time in this beautiful place. We loved it!

A special spot in front of the sea with amazing food and a very easy DIY service. An absolute gem!

If you are OK to participate in the service you will enjoy it, however you have to come and order the dishes one by one and take your bread, water, cutlery etc. An outdoor flunch. But with the quality of the food everything is fine! Excellent oysters, mussels too and everything is very good in a pleasant place. We didn't have dessert, too lazy to get up to order. We already do the job at home 😜 I go to the restaurant to be served not to do my service 😉

The young man with blond highlights gave him a rude welcome. His behavior toward customers is deplorable, as he looks down on them and bothers them with the slightest question. The concept is original and pleasant, but it should be better explained or displayed to make it clear. The food, however, was very good, with quality ingredients; kudos to the chefs.

2nd time and the same pleasure; the freshness, the choice and the quality are well worth the 38€ of the set menu... even without liking raw oysters you can fall back on the gratinated dishes, the very good cod brandade, the tielles etc.

Very disappointed. We eat there once or twice a year during our holidays (so we're regulars). This year, we were supposed to take our cutlery, our order slip, set the table, write our choices on the slip, bring it back to the counter, get a carafe of water, and bread (from pre-prepared baskets, so inevitably the bread was stale). I don't understand what happened in this lovely place 😭

A very warm welcome, very good advice. We had a great time. A pleasant setting. Great value for money. We'll be back and recommend it.