Flunch sur Barentin

Perfect caterer, from order to delivery, perfect presentation and excellent food, everything was perfect.

⭐⭐⭐⭐⭐ An exceptional experience with Flunch Catering! I would like to extend a special thank you to Ms. Patricia Burel, who handled my Sunday delivery and set up my brunch with great professionalism. Everything was done with meticulous care, efficiency, and attention to detail. I truly couldn't have asked for better! When my guests asked me who my caterer was, I told them: Flunch Catering. Everyone was pleasantly surprised by the quality of service, the professionalism, the presentation, and, of course, the taste! I highly recommend Flunch Catering for your events. Consider their delivery and setup services as well: they are a real bonus, handled by true professionals. A huge thank you again to Ms. Patricia Burel for her dedication and excellent work. Top-notch service from start to finish! 👏✨ I recommend them without hesitation! ⭐⭐⭐⭐⭐

We attended a wedding this weekend where the Sunday brunch was catered by Flunch Barentin. The presentation was incredible, the food was fresh and delicious, and all the guests were pleasantly surprised. I wouldn't hesitate to use Flunch catering again for a birthday or other special occasion. Thank you!

I went there last week. And that's it, I'm never going back. Paid €75 for a cold meal, waited 45 minutes for the meat. Go see a manager to explain, and they practically tell you they're students and you have to be patient. I'm happy to have spent 45 minutes for one piece of meat. I'll never set foot in there again, not even for a crepe.

If popular cuisine has its temples of simplicity, the Flunch in Rouen Barentin seemed to live up to all its promises. A flawless experience, a well-stocked side dish buffet, hot meals prepared with the reassuring consistency one expects from the chain. Everything pointed to a perfect ending. Then came dessert, and with it, a real lesson in poor customer service. Keen to honor the chain's loyalty program, the digital experience seemed seamless: app in hand, vouchers selected for an espresso, a Liégeois coffee, and a crêpe. The instruction displayed on the screen was clear: "Present your vouchers at the register." That's where the meal took a turn for the worse, at the dessert counter, staffed by an employee named Lucie. Faced with a simple question for directions, the response was curt, devoid of even the slightest smile: "No, no, it's at the kiosk." Faced with the contrary message displayed on the phone, the refusal to engage in conversation was categorical, the tone curt. The irony is palpable when you read the slogan emblazoned on the back: "Always more flavor, always more smiles." The intention is admirable on the fabric, but completely absent from the customer service. The attempt to retreat to the self-service kiosk—already temperamental earlier—unsurprisingly ends in another technical failure. A forced return to the main registers where the order is finally delivered, but without the slightest consideration, practically thrown in the face of the disillusioned customer. Review summary: While the kitchen performs its traditional role efficiently, the service at the dessert counter brutally ruins the experience. A restaurant's reputation hinges on the warmth of its welcome, and on this particular day, the smiles were definitely left in the kitchen.

Mussels and fries, excellent choice, we thoroughly enjoyed it. The waiter was very pleasant, as was the cashier.

The children's games on the kids' menu should be suitable for children aged 4 and up, not 7. The cleanliness of the restrooms is problematic. The checkout service was very good.

The cashier was very friendly. Regarding the menu, the mussels marinière were good, but the portion was small because they were served on a small plate.

Nice. Not haute cuisine, but good. However, I always stick to grilled food; it's a sure thing. The all-you-can-eat vegetables are great, and you can eat cheaply if you don't order a starter or dessert.

The welcome and staff were very friendly. It's clean. It's a shame the prices have gone up so much and that the all-you-can-eat mussels are no longer available on Sunday lunchtimes (only in the evening now, and when there are any left 🤞)....