Gaspard sur Nevers

11/09/2024: Accueil sympathique et professionnel par un serveur très organisé (Nicolas) Service rapide, carte variée et suffisante. C'est une brasserie, pas un restaurant gastronomique, on y mange bien (qualité, quantité) et on sait y sourire

29/08/2024: While traveling this week in Nevers, I ate on Monday in this restaurant, the server Super friendly, smile and good humor, the meal a loaded salad, well-stocked charcuterie board, a white Pouilly sur Loire which was really good (unlike at another restaurant I visited this week) and the mi-cooked chocolate recommended by the waiter my Scotcher. And this evening I went back because I wanted a sure bet before leaving, charcuterie board with a very good Pouilly, the waitress (who must be the boss there) very smiling, friendly and very accommodating despite all the reservations she had. Salmon tartare and fried salad with blue cheese sauce is to die for. Thank you for your smiling and warm welcome and thank you to the chef for this good cuisine. Next trip I will only eat at this place