Grill d'etrier sur Libourne

7,7

Basé sur 265 avis trouvés sur 2 webs


tendance

13
De 57
à Libourne
8
De 27
de cuisine Française à Libourne

Les clients commentent vos plats de...

foie simple parfait creme viande canard passer

Note et avis

Excellent restaurant, cooked over a wood fire right before your eyes. I recommend the foie gras and the slow worm salmon.
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17 février 2026
8,0
The welcome is warm, the service is quick and attentive. The dishes are beautifully presented and, above all, delicious, with very high-quality meat cooked to perfection. The setting is pleasant, ideal for a meal with family or friends. A restaurant I recommend without hesitation.
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06 février 2026
10,0
Really great! Meat cooked on the grill. Warm atmosphere. I'll be back with my in-laws.
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29 janvier 2026
10,0
Friendly staff, very warm atmosphere with the fireplace where our meat and fish were cooked. Refined cuisine, good quantity and quality, but perhaps they should have mentioned that there were bones in the hake... that said, we thoroughly enjoyed our meal. Good value for money. We left satisfied and eager to return!
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06 décembre 2025
10,0
We enjoyed a wonderful dinner here tonight! Food was excellent! Table D'hote, 3 course dinner Everything we were hoping for on our first night in France! If you are in the area, take advantage!
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04 octobre 2025
10,0
An exceptional place The food is incredible, as is the welcome. I highly recommend this restaurant.
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04 octobre 2025
10,0

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22/02/2026: Always excellent, always available, beautiful, consistent, and pleasant work. Tasteful and high-quality. I recommend them.
09/02/2026: We live locally and always admired the lovely traditional exterior design of this restaurant. Today we had lunch here for the first time and wished we had tried it before. We both had the three course menu for €20, which was excellent quality and amazingly good value for money. Starters of pot au feu and egg mayonnaise were very good and substantial. Mains of steak, cooked perfectly and guinea fowl, served with green beans and proper home cooked chips, always a good sign and becoming more and more difficult to find. Delicious dessert of tiramisu with an unusual and very tasty twist. I have to say the welcome we received was so nice and the service throughout can't be faulted. There's a good selection of draught beers and the house wine, rosé, was very drinkable. Of particular note my partner had a Pina Colada, that she's still talking about and she definitely knows a thing or two about them.
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Café de la Marne

13/02/2026: Lunch today with my mother at this small, welcoming restaurant. The dining room was pleasant, the atmosphere convivial, and the waiter smiling and professional: the service was impeccable. We ordered a cut of meat called "the boat," described as tender and succulent. We were asked how we wanted it cooked, without any particular mention of the more fibrous nature of this cut. The result: extremely tough, stringy meat, difficult to cut despite sharp knives, and practically impossible to chew. We left both pieces on our plates. The manager, who was friendly, explained that the texture was due to the chosen cooking method and that we should have asked for it rarer, as the "boat" is a naturally fibrous cut. We simply pointed out that, not being in the restaurant business, we had relied on the waiter's initial recommendation, who had described it as tender and succulent, without any specific warning about how it should have been cooked. No compensation was offered. This is regrettable when two dishes leave almost untouched. Conclusion: • Pleasant welcome and setting. • Friendly service. • However, avoid the "boat" cut if you're looking for tender meat. The rest of the menu looked appealing. We left with the wrapped pieces: they'll make my dog ​​very happy tonight.
18/01/2026: Fresh products, limited but perfect menu!! Impeccable service!!! A must-try!

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