We came to eat there on Saturday with our daughter and were not disappointed. It was excellent ! In addition, we appreciated the kindness of the employees/managers and the locals. We feel at home there :)
We highly recommend!
On vacation, we chose to have lunch in this restaurant after consulting the reviews on the internet. On the menu, Saint Nectaire fondue and charcuterie, veal head with gribiche sauce and finally, floating islands. The plates are tasty and beautifully presented. The welcome is warm which puts us at ease to enjoy this good meal. A small downside is that the coffee has no flavor.
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