We spent the night of October 8, 2025, at the Benat Hotel in Anglet. A wonderful welcome from the owner, who waited for us even though it was supposed to be closing. The room is small but spotlessly clean, with a small but adequate bathroom, a TV, and a super comfortable bed. The toilet is on the landing, except for a small downside, but for one night, it's not a big deal. A nice and pleasant breakfast. What can I say? A pleasant break in a beautiful location with a super friendly and pleasant owner.
Géraldine and Fred from Fleurance, Gers.
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Geraldine Maucolin
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09 octobre 2025
10,0
Beautiful establishment, excellent owner, very business-oriented, helpful, always with a kind word.
Very clean room and business, good food and breakfast.
Excellent value for money, highly recommend.👍
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Jo Ma
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26 septembre 2025
10,0
Excellent restaurant, home cooking, and affordable lunch prices at €18, starter, main course, and dessert.
Ideal for a visit before or after the Hermione construction site.
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Patrick ANDRÉ
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17 septembre 2025
10,0
A wonderful discovery, this restaurant, as always, is no fuss.
Very good, generous cuisine, unique but excellent menu, and homemade.
Very kind and caring waitress.
Just a stone's throw from the Hermione.
Bravo to you, frankly.
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Françoise Germa
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04 septembre 2025
10,0
Friendly and accommodating owner.
Clean place and comfortable bedding.
The double glazing makes the busy street quiet. The bedroom allows for our travel cot.
Parking is very easy.
Close to all shops and the beach, you can hang out your laundry after swimming.
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camille barbara
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30 août 2025
10,0
A very good restaurant where you can eat without fuss at lunchtime with excellent service. A warm welcome. We recommend it.
Les Chalonnais.
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Sylvain Deschamps
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29 août 2025
10,0
Very good lunch, 18 euros, fresh and homemade! In a typical setting.
A top-notch waitress. Don't change a thing.
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GP PG
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28 août 2025
10,0
This is a restaurant that we really like, first and foremost for the quality of what you'll be served. The menu changes daily, so you can make it your canteen without any fear. The chef and owner are scrupulous and committed to delivering excellent cuisine. We recently ate a roast chicken there, just like we used to do at home on Sundays. The crowd is pleasant, mixing construction crews and visitors from the nearby Hermione, which is being refitted. Sandrine, the waitress, is full of kindness, energy, and overflowing activity. We recommend it. In July and August, it's open in the evenings, so take the opportunity to order a Ttoro fisherman's soup. We actually enjoyed a Ttoro twice in early August 2025. The broth was perfectly flavorful and balanced. The garnish and the fish were perfectly cooked. The quality/price ratio should draw you there very quickly. Bon appétit. Having enjoyed the Ttoro twice in early summer, we shared a third with friends in mid-August. Ordered three days in advance, we were delighted with the flavor of the broth, the perfect cooking and selection of fish, and the finesse of the bouchot mussels. A delight of authenticity and simplicity. We highly recommend it.
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paul Baylac-Martres
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25 août 2025
10,0
Two very good nights in this small, typical Basque hotel. Our host, Benat, is very friendly and welcoming. Excellent location, highly recommended. loubossoa
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charlotte bacou
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24 août 2025
10,0
Review of the restaurant only:
Very good food, simple, efficient, friendly, and reasonably priced.
A little noisy from the road.
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Thierry Boulay
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14 août 2025
10,0