Whatever you choose, the food is always good, the portions are generous, and the service is friendly.
Special mention for the pizzas, which are excellent.
I recommend it.
Open for lunch only during the off-season.
I always go there to buy the "panetteria au brocciu" (bakery with brocciu), it tastes like old-fashioned pastries! Delicious, the bread is good too, and the croissants are average.
An exceptional artisanal bakery where everything looks tempting the moment you walk in! 🥖🥐
The bread is excellent, with a wonderfully crispy crust and a perfect crumb, and the pastries are a pure delight—generous and made with pure butter.
The Corsican specialties and pastries are also absolutely divine, prepared with true traditional expertise.
The service is always friendly, warm, and incredibly efficient, even during peak hours.
A must-visit gourmet destination in the region for a daily treat! 🍰☕💯😎😎😎😎