Il Fico sur Paris

Great location, service, and food. - Table bread 5/5 - Caprese with smoked buffalo mozzarella and cherry tomatoes with basil 5/5 - Fresh spaghetti with clams, prawns, and mullet bottarga with garlic zucchini 5/5 - Artisanal Malloreddus alla Campidanese, aniseed sausage, saffron, and tomato sauce 5/5

We went as a couple and shared two appetizers, two main courses, and one dessert. This family-run restaurant is just the right size, not too big or too small. The head chef, Nicola, is originally from Sardinia. The dishes were solidly based, yet comforting and hearty, making me daydream about what it would be like to be born into a Sardinian family and eat home-cooked meals like this. (And it made me feel like I'd live a long life, lol.) For dessert, we had a warm chocolate cake with ice cream, prepared by his wife, Graziella. It had no added sugar, and the rich chocolate flavor really warmed my heart. ❤️ I'll be back soon! 😋😋😋

The truffle pasta was delicious. The octopus was also very tender and highly recommended. The staff were also very friendly.

we found a wonderful Cocoon near our apartment. I often enjoy fresh fish dishes at restaurants when I return to Tokyo my hometown, but the tuna plate was extremely fresh, and the delicate finish brought out the flavor of the ingredients, making it a sophisticated dish.

An excellent address, a true Little Italy in Paris, where you can enjoy a real Italian meal accompanied by good wines. The service, welcome, and attitude of the staff are impeccable, and the atmosphere is warm. Satisfaction guaranteed—you'll leave with a smile on your face! To be revisited without hesitation! /°

A fantastic place: you're welcomed right at home, the dishes are delicious thanks to Nico, the chef, and there's also Graziella's smile and good humor; both are from Sardinia... Needless to say, the dishes are "authentic," with real flavor! I love coming here for lunch; it's a real break from a busy workday! My first review was six years ago... in the meantime, I've returned regularly, and my last visit was last September. It's still as good and welcoming as ever, and now there's a small grocery store right across the street from the restaurant so you can prolong the pleasure by taking the excellent products home with you! I recommend it 200%!

A Sardinian specialty restaurant not to be missed. Cuisine made with fresh produce and generous portions. Very, very good!!

Just perfectly good, great welcome, an Italian restaurant that we can only recommend

There are Italian restaurants all over Paris... But there are very few good Italian restaurants! Here, we come to feast on magnificent specialties! The cuisine is magnificent, we discover, we savor, we leave with a full stomach! Very nice atmosphere in this restaurant, with impeccable, professional service, a monstrously talented chef. I felt all the love of Italy in each of the plates! Special mention for the fish, as a starter, the fennel sausage... I recommend this place that you absolutely have to try. I found the quality-price ratio excellent.

Very good Italian restaurant. Service 10/10.