I've been a regular customer for a while now, so I'm posting a detailed review here.
This establishment is a good alternative for a quick meal, avoiding the need to go to a bakery.
Its location in the Pipa area is quite unique, somewhere between a snack bar and a traditional restaurant.
The menu is varied and interesting, and generally good, however, I have a few complaints:
- Individual prices outside of set menus aren't always displayed (sometimes they are, sometimes they aren't...).
- I like to have a dairy product/compote and a dessert, but I find it excessive to price the Les 2 Vaches yogurts, Charles & Alice compotes, and La Bressane faisselle cheese the same as the other desserts, i.e., €3!
- Regarding the desserts, the flans and éclairs don't look very appealing. They're probably mass-produced and don't seem to be of very good quality. - I think there's a lack of starters, or perhaps small salads, such as lentil salad with a few tomatoes and grated carrots, which would be a nice complement to a daily special, a croque monsieur, etc.
- Finally, a special mention for the slice of pie served on a plate with a green salad; at €3.50, it's a good, affordable starter!
Looking forward to returning for lunch.
Sincerely.
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