Jols sur Limonest

For delicious fish or seafood, this is the place to book a table. The service is professional and efficient. I highly recommend it!

Always perfect, for years now, consistent and fresh dishes. Well done on the new landscaping and outdoor facilities.

⭐⭐⭐⭐⭐ A wonderful discovery at Jols! We had a fantastic time as a family. Everything was absolutely delicious, and the service was impeccable: attentive, warm, and very professional. A great atmosphere, a lovely setting, and a team that went above and beyond. We thoroughly enjoyed ourselves from beginning to end. I highly recommend this place and we will definitely be back!

A fantastic evening! Excellent dinner in a lovely setting. With superb service, thank you Nicolas for your warm welcome, attentiveness, and excellent service, which greatly contributed to the customer experience!

Lionel is very attentive. Great place. Good food. We love going there for many good reasons. The table is a bonus. Thank you for thinking of it.

A very good experience at Jols restaurant. As a big seafood fan, everything was delicious and fresh. They also offer a meat dish for those who wish, which was also very good, and a vegetarian option. The servers were very friendly and welcoming. We felt very comfortable. The setting is beautiful. There is an indoor area and a terrace.

Very good experience, very good salmon tartare

Another wonderful experience at JOLS in Limonest! We came as a couple on a weekday evening and thoroughly enjoyed our meal from start to finish: tarama, fried cuttlefish, linguine alle vongole, and tuna steak. The dishes were flavorful, generous, and beautifully prepared. Special mention to Flavienne, a true ray of sunshine; warm, smiling, and incredibly attentive to her customers! A truly great place that we will gladly return to!

We used to go to this restaurant known for its friendly atmosphere and good quality of seafood and fish dishes. Unfortunately, this time it was very disappointing. Starting from the welcoming that certainly had little to do with a high-class restaurant. The food was ok but not matching it's price. There were no lemon wet wipe after oyster/ shrimp plate, and despite of a gentle request, a waiter didn't bring them. Overall, it left a feeling that the team couldn't care less about their clients. Definitely, I will not recommend this restaurant and will not choose it for a special occasion not to ruin the festivity mood.

We have had lunch at this restaurant several times. The setting is pleasant and the staff friendly. Unfortunately, we have been disappointed several times by the main course on the set menu. We come to a restaurant that specializes in fish and shellfish. The chef creates a new menu each week, and it is clearly made with inexpensive products for maximum profit. This is evident on the plate: very small mussels with hardly any meat inside, mackerel, or sardines. I pointed out when paying that it is unacceptable for Jols to serve such dishes; it is not worthy of a seafood restaurant, and the manager confirmed that they should not serve such dishes. A three-course meal (starter, main, and dessert) costs €29.50. Mr. Jean-François Malle, please make an effort with the quality of your ingredients, and we will come more often. Also, you do not respond to emails. The menu is more elaborate, the fish and ingredients are of higher quality, and the prices are higher! We expect—and so do your customers—a greater commitment to quality and a selection of better products.