A very pleasant welcome, followed by a delicious dinner.
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scal gcal
.
08 mai 2026
8,0
This crêperie was already a great spot in Mauguio, but since Jules took it over, it's become a true village institution! A warm welcome, a friendly atmosphere, delicious and generous portions… everything is there for a wonderful time.
Special mention goes to the drinks menu, which is truly original and amazing, especially the non-alcoholic options—a real plus that you don't find everywhere!
A "place to be" just the way we like them, where we always return with pleasure. Well done to the whole team!
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Sarah Gîtes du Réservoir Mauguio
.
08 mai 2026
10,0
This crêperie is fantastic, with a great selection of products and, above all, homemade items! The owner is incredibly welcoming; he knows how to make guests feel at home. The setting is absolutely charming. We'll definitely be back!
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Fabien Soldevila
.
20 avril 2026
10,0
In this crêperie, it's not just about eating… it's about connecting. First, you meet a smile, the owner's, as warm as a freshly cooked crêpe, one of those smiles that makes you feel welcome, even when you weren't expecting it. Here, hospitality isn't a job, it's a way of being in the world.
Then come the plates… and here, you're practically in the realm of poetry. Local, fresh, authentic ingredients—as if the earth itself had decided to become a crêpe just for us. Each bite tells a story, and frankly, you want to listen until dessert (and even after).
And in the kitchen? A duo that really knows their stuff… absolutely! The crêpe maker and his partner are a bit like an old rock band: they deliver, they're precise, and they make you feel alive. You can feel the camaraderie, the confident touch, the little bit of whimsy that transforms a simple crêpe into a moment of pure joy.
In short, a place where you come to eat… and where you return to feel alive (and also a little bit for the complete crêpe, let's be honest 😄).
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Lionel Wilzius
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06 avril 2026
10,0
I've eaten at Ker Maria since the change of ownership and I have to say Jules is doing a fantastic job!
Go check out this family-run crêperie, which focuses on quality products 😁
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adrien Bertano
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06 avril 2026
10,0
The owner is so sexy and makes amazing crepes!!
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Marion Barthés
.
06 avril 2026
10,0
Thank you for these great moments and these amazing galettes!
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anne barbe
.
06 avril 2026
10,0
We came for lunch on a Friday with my daughter and had a wonderful time!
We had a Norwegian crepe, an Occitan crepe, and then for dessert, scoops of ice cream and a coconut crepe… everything was delicious, we really enjoyed ourselves.
A real bonus: the sunny terrace, which was lovely at lunchtime.
The creperie was recently taken over by Jules, with a new decor and a new menu, and it's definitely worth a visit!
We loved this mother-daughter moment, and we'll definitely be back 😊
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Manon Delpech
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31 mars 2026
10,0
The owner was incredibly welcoming and the crepes were excellent.
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Patricia Herlitz
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21 mars 2026
10,0
Delicious! We said goodbye to Marie. The new owners should follow this style, so we wish them great success 🙏
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Isabelle Seynhaeve
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07 mars 2026
10,0