23/07/2026: We are here on vacation, and I am always looking for spots where the locals like to go. When reading reviews, I am always a bit skeptical; is it not overly positive or negative?
From what I have read in the reviews, this place has an owner who is doing his best to improve himself. He is unfairly compared to the previous owner and not judged on his personal effort. It is easy to go wrong in that situation. In my view, that is unfair.
He was working alone, as always if I am to believe it, and was quite busy. Yet, you can see that he works hard with a smile and delivers good service. I prefer to wait a little longer for good quality, and that is exactly what we got. Yes, there were 4 olives on my pepperoni pizza; but also bell peppers, mushrooms, onions, capers, and plenty of pepperoni. The crust was delicious, the dough felt light, and it was well baked. I didn't get a stomach ache, and I felt the attention we received. The table was clean, and there was no damage from furniture being knocked over.
The owner helped us with a smile and jokes. But actually, I find those who post bad reviews without having a conversation with this man the funniest. As I experienced it, he is open to feedback, provided you can clearly indicate what you are dissatisfied with. And if you see that the dough isn't cooked through, walk straight over to him...
If we are ever in the area again, we will definitely come back here!
15/04/2026: I finally got to try this pizzeria. Because I saw it was open 😋
I'd wanted to go there before with my daughter (the previous owners) and it was always closed. I gave up... So there we were, walking by, seeing the lights on, stopping, ordering a pizza... Of course... The crust was very good, I had the Périgord pizza, it was generous and delicious.
The staff was very friendly. It was busy. And something open in Isle 😱 amazing!
Well, I took off one star because of the price, although everything is going up, maybe I'm just not keeping up 😉.
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