Kreiz-Ker sur Saint-Renan

14/09/2024: Super friendly welcome. Everyone is smiling. The food is homemade, you can feel it. The lamb shank is perfectly cooked, the sauce is succulent. Small downside on the scallops, they look more like lapwings or scallops, I'm exaggerating a little but they were a little thin. (It's also not the season) Overall, very positive. We will come back without hesitation.

31/08/2024: Just too good a restaurant like many more a top starter a meat to die for an awesome desert and top staff and owners