The food was very good, the staff very pleasant, except for the very expensive wines; a rosé was sold for €32 when it costs €4.40 – a shame.
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Pat Pat
.
14 mars 2026
8,0
I'd wanted to go there for a while.
It's not bad, but I found it a bit pricey. Especially the appetizers and wines.
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pierre loens
.
24 février 2026
8,0
A review of this must-visit restaurant in Tourcoing:
We went there several years ago, when it was run by the parents. Now, the next generation is taking over! The dishes stand out for their textures, flavors, and elegant presentation. A place we recommend without hesitation!
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Marj_ Nc
.
25 janvier 2026
10,0
Always a very warm welcome and well-prepared dishes.
My only complaint is the portion sizes; if you're very hungry, you'll need a starter, main course, and dessert (which is perfectly acceptable with the lunch menu) because the side dishes (starches/vegetables) are always served in too small quantities.
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claire wyttynck
.
25 janvier 2026
10,0
Excellent food.
Varied wine list.
Warm welcome and good service.
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V C
.
18 janvier 2026
8,0
Incredible meal, top-notch service, magnificent setting!!!
However, I wouldn't recommend the 1:15 pm service; it was rushed, everything arrived all at once, leaving no time to enjoy a nice meal with your loved one… what a shame
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Tanguy Vervacke
.
10 janvier 2026
10,0
For New Year's Eve, the restaurant offered us a true gastronomic journey, where every bite testifies to refined expertise and masterful creativity.
From festive amuse-bouches to the exotic 2026 chiboutz, the menu unfolds with remarkable harmony: the finesse of the smoked bacon royale with truffle, the delicacy of the lobster and scallop tartare, the indulgence of the perfect egg with homemade foie gras, culminating in the beef fillet with creamy morels… Each dish is a promise fulfilled, blending exceptional ingredients, precise cooking, and elegant flavors.
A huge thank you to Delphine, who perfectly understands her clients' tastes and wine preferences, and who knows how to elevate this menu with perfect and personalized pairings, always conceived with finesse and passion. Thanks also to the entire team and to the owner, Benjamin, both in the dining room and in the kitchen, for their professionalism, dedication, and warm welcome, which made this an unforgettable experience.
We wish you all a very happy and prosperous 2026, filled with success, conviviality, and culinary delights.
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Frédéric BAILLEUL
.
01 janvier 2026
10,0
A very warm welcome, excellent meal as always. Highly recommended. Don't forget to buy the homemade marshmallows!!!
Roseline PONTHIEU and Hervé PAU
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Roseline Ponthieu
.
14 décembre 2025
10,0
We booked for 17 people to celebrate our mother's 80th birthday and we had an amazing meal in a wonderful atmosphere. We thank all the staff for their good humor and kindness. We will be back, thank you so much 😊
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veronique vandekerckhove
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08 novembre 2025
10,0
We discovered the restaurant with our Smartbox voucher, and it was a great find! The staff are very friendly and the food is delicious!
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Pauline L
.
02 novembre 2025
10,0