La Belle Epoque sur Castera-Verduzan

04/12/2025: We had lunch there one day and were pleasantly surprised by the €25 set menu: two excellent amuse-bouches, a choice of two starters including a perfectly cooked soft-boiled egg, a flavorful veal stew, and perfectly cooked sea bream. The service was discreet and attentive. We highly recommend it; you won't be disappointed.

14/11/2025: Having been regulars for several years, we were delighted to meet the new management. They bring their own personal touch while remaining true to the Florida's family history. The faces have changed, but the quality remains, and we were able to appreciate the chef's talent and the updated menu, especially while enjoying the cozy fireplace. Whether on the terrace in fine weather or inside, the Florida remains one of our favorite restaurants, both for its sophisticated and high-quality cuisine and for the warm welcome we received. As frequent visitors, we wholeheartedly recommend it.