Delicious starter, main course and dessert menu for €30. Plan to make a reservation as the room is small. Possibility of requesting a vegetarian menu which has nothing to envy of the meat menu.
A little piece of woman with a smile on her lips welcomes you a small restaurant with around fifteen places, a refined menu looking for fresh produce from start to finish, don't be in a hurry, take your time to taste your dishes which are especially made to order thought of reserving a good small wine menu at 30 euros, it's a good deal for the quality, I advise you
Good restaurant, the cuisine is quality.
The dishes are good, and it remains classic and careful traditional cuisine.
The service is attentive, and the owner knows how to prepare and adapt her recipes if you have allergies.
The wine we ordered was not up to par with the food, but of course that had nothing to do with what we ate. (it's just a choice to review to accompany the dishes well).
In summary, if you come here, I think you will have a good evening