It's been a long time since I've taken a trip back in time for lunch. The ambiance, decor, service, and preparations are sure to take you on a journey of pleasure, not just in terms of taste. Excellent ingredients and a homemade béarnaise sauce to accompany my perfectly cooked cut of meat. A Chartreuse dessert is better than at home 😜
A pleasant discovery, I recommend booking, but go for it!
Forget the bobo restaurant and immerse yourself in a traditional one with its wooden tables, beams and copper from another time. Of course, we are dealing with something from experience with a lot of things to review, but the service is fast and pleasant, the cuisine, classic, remains very good (terrine at the top!) with a Bresse chicken and its sauce to make all the Parisian dieticians blush. And finishing with a homemade vine peach charlotte after the last glass of Julienas allows you to imagine that the return to the motorway can only be done after a restorative nap. A nice detour...
TripAdvisor
Google
L'Internaute
Petit Futé