It had been a long time since I'd experienced such a wonderful lunchtime experience. The ambiance, the decor, the service, and the food all transported me to a truly enjoyable place, not just for the taste buds. Excellent ingredients and a homemade béarnaise sauce perfectly complemented my perfectly cooked butcher's cut. And the Chartreuse dessert was even better than homemade! 😜 A delightful discovery; I recommend making a reservation, but go for it!!
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L'Internaute
Petit Futé