La Botte d'Asperges sur Guecelard

Thank you Jean Jean for this good time, very nice meeting We spent a pleasant evening tasting very good dishes and a good white wine Everything we love! Thanks to the Chef! We will come back very soon Angelina Jolie

As always, great family time shared with Jean-Jean, always so pleasant. Wonderful meal prepared by Karine. Appointment rescheduled for the month of May.

We had dinner on a Tuesday evening with the family. The boss was really unusual, it's worth the detour (very talkative) 😁. We found the dish, poultry supreme, too salty. Otherwise everything was very good. You will not be disappointed.

A very good table. With a lovely welcome. I recommend 👍

Having become regulars of the place, it is always a pleasure to meet the boss Jean-Luc and his anecdotes and taste the delicious dishes concocted by his wife Karine. The Valentine's Day menu was perfect and I enjoyed the grand marinier soufflé which is a pure marvel, a real treat. Congratulations to you both .

Nothing to add, everything fantastic: food, environment, hospitality. This is real French cuisine!. See you next time!❤️❤️❤️❤️

Very warm welcome, fast service and good value for money

We came this afternoon with a couple of friends and 4 children. We had a great time, we didn't see the afternoon go by. The dishes are simply delicious and homemade. I have never seen a welcome like this, Jean-Luc is exceptional, he likes to discuss and exchange ideas. A real moment of pleasure and exchange! We will come back with pleasure! Many thanks. The Bretons.

5 stars because: Open on a Sunday lunchtime (and that’s great) Smile and warm welcome from the boss (very friendly, we had a pleasant time with him) Tasty meals, fresh produce and quality cuisine (we enjoyed ourselves) Smile of the boss (and super good cook, thanks to her👏) And finally Phox was happy 😉 (we appreciated that our dog was accepted) Result: We will come back

We had lunch on Monday January 1, 2024. Arriving at 12:30 p.m., we were able to order the aperitif at 1:15 p.m. then 1:40 p.m., taking charge of our menus at €40 Waiting until 2:15 p.m. for the starter and everything else with 3/4 of an hour waiting between each dish, whether meat or fish, then salad and cheese and finally dessert. We finished at 5:30 p.m. and of course we didn't have coffee, tired of waiting. There were between 30/35 seats. Unfortunately with only the owner-server and his wife, the cook without help. On a holiday and the restaurant is full, it's too short on staff. On the other hand, we had a very good lunch but this extremely long service discouraged us from coming back next year (too long even in the good company of friends)