La Bouche Pleine sur Saint-Etienne

C'était un vrai régal pour les papilles! This bouchon has so many to offer especially if you're a deco&meat&wine lover. I had my so~~delicious beef tartare & gratin dauphinois with rich portion of dessert, it was wonderful sensory experience. Looking forward to next round😊

The best place to eat offal in St Etienne, a generous and delicious plate 😋

The quintessential Saint-Étienne bouchon.

Following a business meeting, I discovered this very unique restaurant. A treat for the taste buds, and the evening ended with a very friendly conversation with the owner and his staff.

We came here for a hearty dinner with friends. Generous portions and high-quality dishes. A must-try in Saint-Étienne. Thank you for a wonderful experience; excellent service.

Original decor, high-quality and generous cuisine. Friendly atmosphere and fast service. Highly recommended.

Excellent restaurant, the owner is very friendly, I highly recommend this restaurant

I took my husband to this restaurant on Saturday night for Valentine's Day. The meal was excellent, the service was great, and we had a lovely chat with the owners over a nightcap. Thank you to the whole team for their warm welcome. We'll definitely be back. Don't change a thing! 😉

Great restaurant, one of the few that serves you after 10 PM! Perfect after a show. Generous portions (a little too much!) 🤣 Very tasty. And served with a smile 🙂 Special mention for the veal chop. We'll be back!

It was my first visit after several recommendations, and I must admit I was disappointed. The service, ambiance, and decor were impeccable, with a special mention for the waitress who was truly excellent. However, I ordered the Carlexane salad, and I think the crayfish used as garnish were no longer fresh. When I shelled one, I noticed something questionable, which was unfortunately confirmed by the taste. I decided to leave the other two. Verdict: I had a very difficult night, which was also a first for me. Perhaps I'll return to avoid ending on a bad note, but we'll wait a while.