La Brasserie sur Erre

This year I decided to have an end-of-year meal with my employees at the Brasserie d’Ere. We had a very nice evening. A very beautiful setting. The dishes are all tempting. We all had a great time. Quality products and beautiful plates Very warm welcome. A great first experience and not the last!

We discovered this restaurant by chance a few months ago. We really enjoy homemade. The menu changes often and there are dishes on a slate that change every week. We go back there almost every Friday evening. We introduced this restaurant to our family, who also like it! The welcome is very pleasant, the food is delicious. I really recommend. For a dish at 17€50, don’t hesitate!!

We went with friends who live in Erre. Brasserie worthy of a 4-star restaurant, divine cuisine. Go there and make your own opinion.

Great restaurant, found by chance and chance sometimes does things well. The cuisine is delicious and quality. The meats very tender and perfectly cooked. The dishes are original and refined without being inaccessible. The staff is very friendly. The chef adapts to medical needs (Gluten-free) All for a very reasonable price.

Friendly staff, very professional, careful and fast service… I recommend them without hesitation!! 👍🏾👍🏾

Hello, thank you very much it was for our wedding anniversary, they all respected my request, the welcome more than perfect the meal excellent the service very very good, thank you very much for the little extras offered graciously recommended 200 percent see you soon at home 👏👏💝💞💖

Several visits to this restaurant and never disappointed. Varied and regularly renewed menu at a very reasonable price

You rarely find a place where you can find everything for a good meal, atmosphere, a competent waitress, cuisine that tempts you To come back!!!

Thank you to the Brasserie for participating in the success of our wedding! Everything was perfect! Beautiful, good and fresh! ! We have only had positive feedback, thank you very much!

I had the opportunity to have lunch there this week, with my uncle. Everything was perfect. The setting, the welcome, the cuisine, the decision to celebrate his 90th birthday here with all his friends.