A lovely, pleasant terrace. The food is quite good, and I was pleasantly surprised by the cabecou profiterole. It's original! But I don't understand why they used so much ready-made sauce. It's not much work, but for me, the difference is enormous!
No à la carte menu, just a children's menu.
The baked Camembert appetizer was a bit pricey (€22 for just the four toasts that came with it).
For the children's menu, a small glass of syrup and just one scoop of ice cream seemed a bit meager.
The owner was a bit too intrusive, but that's just my opinion (he walked through the aisles, slightly offset from the tables, then back again to rearrange them, and watched us from a distance; I didn't know what his voice sounded like after walking past us four or five times). 🤔 The waitresses were great, always smiling and with a good joke.
The food was cooked quite well and was very good.
The setting is lovely, with soft background music that doesn't prevent you from talking without shouting. I'll come back when I'm in the area.
A lovely spot in winter and perfect in summer with its large terrace! The atmosphere is friendly and the food is delicious. The waitress is very nice. It's an excellent place to unwind, overlooking a pretty pond decorated with menhirs and the soothing sound of flowing water... the waterfall
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