We just had a drink; the service was a bit slow even though two waitresses walked past us at least three or four times! But it was fair day, so we can understand.
I highly recommend it. A really lovely place, refined cuisine, and friendly staff. We came as two couples of motorcyclists, a friend who's also a motorcyclist, and others from elsewhere. Go without hesitation!
A wonderful discovery during our stroll through the region. Generous portions and everything homemade.
We enjoyed the three-cheese fondue with a salad.
The charcuterie, available as an extra, was excellent and flavorful. We finished with a completely homemade blueberry tart.
All accompanied by white wine from the local winemaker. No frills.
A true mark of quality.
I recommend it 100%.
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