La Cave des Creux sur Saint-Bon-Tarentaise

Here for st paddy’s day service slow but very busy Food was good especially tarte au Beaufort - veal chop came out a bit cold but very tasty Would come back but pricey considering the service Not sure why they have a live band with music playing over speakers as the sounds clash but sound changes as they move around

Best vibes on the mountain. Do get a reservation before going.

Beautiful restaurant: cuisine, ambience, service! Highly recommended

One of the best mountain restaurants in Courchevel. We love coming here every year. The setting is magnificent, the service attentive, and the menu varied. Not to mention the fabulous dessert buffet. The festive atmosphere and live music from Dominos make the experience even better!

One of the best mountain restaurants in Courchevel. We love coming here every year. The setting is magnificent, the service attentive, and the food is always excellent. Not to mention the atmosphere!

The view is absolutely stunning! Snow-capped mountains right outside the window! Beautiful on sunny or cloudy days. The food was decent: Beef tartare €39, Pork chop €39 (the Thai sauce was excellent! We finished it all with the fries, though the pork chop itself had a slightly pungent smell that was hard to mask). Savoie cream risotto €42, Truffle fries €45. Desserts were delicious! €22 each. Prices are about 10% cheaper for a restaurant in the mountains. Service was very friendly and the food came out quickly!!! There's a tableside band playing music, which is quite lively! You can request your favorite song. The band will give you their business card so you can contact them later if needed. Tipping is optional. Sometimes there are magic shows at each table. The atmosphere is fantastic. The wine list has various Romanée de la Romanée-Conti wines. I ate there many more times afterward. Update: The large steak was delicious! Grilled to perfection, around €200!! The baby potatoes inside were also delicious, soft and flavorful! Courchevel 1850: All their thick-cut steaks over 1kg are delicious, cooked medium-rare to medium. I've eaten there dozens of times and never had a bad experience. Their daily specials are worth trying. Once I went and they had the baked beef and mashed potatoes! It was so fragrant, folks! The smooth mashed potatoes and the savory beef floss were amazing. One spoonful and the aroma was irresistible. The only downside is that it's a bit high in calories.

Brilliant location, menu and service. Just go

A great place to stay in Courchevel. Accessible by skis or snowmobile. A warm welcome from the team and the owners, who are from Courchevel.

A superb experience in an idyllic setting right on the slopes! Okay, my sweetheart and I splurged a bit, but we wanted to have a fantastic weekend. And we did! The beef fillet was generous, incredibly tender, and very flavorful. The wine list was excellent. The owner is very kind and efficient. The staff is very friendly and professional. I think they must seat at least 500, but the restaurant is quite small! We don't ski, so it wasn't possible to go directly to the slopes. But if you're lucky enough to get a reservation, a snowmobile will pick you up at the altiport... which adds an extra special touch!

Very charming and welcoming! Impeccable service! Breathtaking view! Delicious food and great service!