My best discovery in Granville, located right on the port, is warm even in winter. The dining room is spacious and the tables intimate. We enjoyed a sublime foie gras, generously served, delicious scallops (they're in season!), and an exquisite chocolate sphere for dessert. We had a view into the kitchen where we could see an impeccable team of chefs, dressed in black, working silently under their watchful eye. Bravo to all the staff and the owner, with whom we exchanged a few words. This is excellent value for money in the region and well worth the detour! 👍
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Didier Foussat
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29 décembre 2025
10,0
Fantastic food. Attentive service. Pleasant atmosphere.
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B. A. G.
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29 décembre 2025
10,0
We had dinner as a couple at this restaurant and had a lovely time. Everything was perfect and delicious. They recommended a very good cocktail.
From the appetizer to the dessert, we thoroughly enjoyed ourselves. The presentation of the dishes was beautiful and refined, and the service was impeccable and attentive. We will gladly return.
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Virginie Simon
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28 décembre 2025
10,0
A beautiful view, pleasant service.
We ordered a seafood platter with lobster. The cooking was impeccable. It lacked a little flavor; adding herbs to the cooking broth would enhance the taste of the shellfish.
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Isabelle Denolle
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13 décembre 2025
8,0
No complaints, everything was great, the atmosphere and service were superb, the waitress was smiling and attentive, and the dishes looked delicious.
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Quentin Gabriel
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13 décembre 2025
10,0
A seafood platter for three, perfectly seasoned whelks, fantastic oysters, and memorable lobsters. Probably one of the best seafood platters I've ever had. The wine was superb, and the service was impeccable.
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Xavier Demartini
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15 novembre 2025
10,0
It's delicious, but tap water costs 7 euros. 😅 Check before they bring it to you, because it's not free (unlike usual).
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yuliyamaksak
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11 novembre 2025
8,0
Impeccable service and very fine cuisine
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Frédéric MOTELEY
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09 novembre 2025
10,0
A perfect moment...on the sunny terrace. We were very well looked after by a wonderful team.
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Gregory Perrin
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08 novembre 2025
10,0
The welcome, service and meal were superb.
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Julie Guichon
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30 octobre 2025
10,0
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